What started as backyard meals—cooking for family, neighbors, and anyone who showed up hungry—turned into a food truck, and eventually grew into, not one, but two restaurants in Oro Valley and Catalina. From day one, the goal has been simple: create a place where bold flavor, real hospitality, and a genuine love of feeding people come together. Rooted in Midwest grit and fired up in Arizona, Fork & Fire is built to bring serious flavor to every table we serve.